Specifications:
Common name: Langosta /Spiny Lobster | Scientific Name: Panulirus Argus / Reguis
Catch Area: FAO 27/ FAO 34 | Prepared in: Spain | Average size: T1: 3-4 OZ, T2: 4-5 OZ, T3: 5-6 OZ, T4: 6-7 OZ, T5: 7-8 OZ, T6: 8-10 OZ, T7: 10-12 OZ, T8: 12-14 OZ, T9: 14-16 OZ, T10: 20UP
Packaging: 10libras / 4.535 kg
Lobster
Description
The common lobster of the Caribbean (Panulirus argus) is also known as Florida lobster, spiny lobster, West Indian lobster or Caribbean spiny lobster.
It inhabits in warm seas, exists in abundance in Australia, where it looks for rocky, sandy or muddy bottoms that are near the coast and beyond the edge of the continental platform, since it prefers the shallow waters. It captures its prey such as squids, worms, starfish or sea urchins with its first legs due to its prehensile capacity.
It is a species of decapod crustacean that lives in the reefs and mangroves of the western area of the Atlantic Ocean. They can reach up to 60 cm long, but usually measure around 20 cm.
Nutritional table
Nutritional values
Amount per serving
Water
Total Fat
Saturated fat
Cholesterol
Protein
Iron
Sodium
Omega-3
Serving Size: 3.5 oz
Calories 111 Calories from fat 13.5
73.45g
1.50g - 2%
0.235g - 1%
69mg - 23%
20.43g - 41%
1.21mg - 7%
176mg - 7%
0.378g
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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